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Occasions
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Ingredients- 21/2 cupsSpinach leaves
- 1 cup peanuts
- 3 garlic cloves
- 7 green chillies
- 1/2 tbsp mustard seeds
- 2 red chillies
- 1/2 cumin seeds
- 1 tbsp chana dal
- 1 tbsp udad dal
- Salt to taste
Procedure- Add 2 tbsp of oil in a vessel and fry the spinach leaves along with green chilli on a low flame.
- later fry the peanuts in little oil.
- Grind the peanuts along with the spinach,add some salt and make it a thick paste.
- Add little oil in a vessel,add mustard seeds,udad dal,chana dal,cumin seeds,garlic cloves and red chilli.
- Add this to the paste prepared.
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