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Occasions
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Ingredients- Yoghurt (preferably sour) -- 1 cup
- Rice flour -- 1/2 cup
- Moida -- 1/4 cup
- Semolina (Bombay Ravva) -- 1 cup
- Chopped Ginger -- 1 inch piece
- Chopped Coriander -- fistful
- Crushed Cashew nuts -- 15
- Finely Chopped Green Chilies -- 2 (about 1.5 tsp)
- Chopped Fresh Coconut -- 2 tbsp (very small pieces)
- Cumin Seeds -- 1 tsp
- Oil for cooking
- Salt to taste.
Procedure- Mix everything except oil.
- Add enough amount of water and mix well such
- that when you pour batter on the frying pan, all you have to do is tilt the frying pan for the batter to spread out thinly and evenly.
- You shouldn't use an implement to spread the batter.
- It should spread on its own.
- It is a great snack. Allam Pacchadi (ginger pickle) goes well with this dish.
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