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Occasions
Sambar Powder
Ingredients
  • Whole red peppers - 1/4 kg
  • Coriander seeds - 1/4 kg
  • Toor Dal - 200 g
  • Gram dal - 200 g
  • whole black peppers - 25 g

 

Procedure
  1. asafoetida - a pinch Dry the above ingredients and grind into a nice powder.
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