Andhra Style Recipes

animation_pic

Andhra Full Meals (Veg)

Special Non-veg Meals

Special VIDEO - Aloo Paratha

Search

Occasions

Menu / Vegetarian / Podulu (Powders)

Rasam Masala

Ingredients

Black Pepper 1 tbsp.
Chana Daal seeds 2 tbsp.
Coriander Seeds 2 tbsp.
Red Chillies 4-5
Asafoetida(optional) 1 tsp.
Coconut (grated) 3 tbsp.
Ghee 2 tbsp.

Procedure

Roast black pepper, chana daal, coriander, and asafoetida.
Add chillies when daal starts getting red.
If using dry coconut, soak it in a little water. Blend the daal mixture and coconut until the paste is fine. Keep aside.