Andhra Style Recipes

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Andhra Full Meals (Veg)

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Special VIDEO - Aloo Paratha

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Occasions

Menu / Vegetarian / Ice Creams, Juice, Milk Shakes

Adrak

Ingredients

2 tb Grated fresh ginger
1/2 ts Black pepper
4 cups Stock or water Juice of one lemon
3/4 ts Salt
Fresh coriander leaves
1 tb Cumin seeds

Procedure

Put grated and toasted ginger & stock into a pot & bring to a boil.
Simmer 30 minutes till the water has reduced by half.
Add salt, cumin & pepper. Simmer for another 2 minutes.
Squeeze in lemon juice & garnish with coriander.
Excellent as a cold remedy & as a starter to an Indian meal.