|
Occasions
|
Ingredients- 1 large raw mango
- 1/2 cup coconut gratings, fresh
- 8 gren chillies, minced
- A pinch of hing (asoefetida) dissolved in 2-3 tsp water
- 4 tsps salad oil
- 1/2 tsp red chilli powder
- Salt to taste
- For seasoning:
- 1/2 tsp mustard seeds
- 1 sprig curry leaves
- 1-2 tsp oil for seasoning.
Procedure- Grate the mango and set aside.
- Crush together the coconut, green chillies and
- salt.
- Make the dressing by combining the green chillies,
- salt, red chilli powder, salad oil and coconut.
- Mix the dressing with the grated mango.
- Season with mustard and curry leaves.
Tips
|
